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Cinnamon Sweet Apricot Chai
 

Cinnamon Sweet Apricot Chai

984-50-P
In stock: 281
5
Germany
€5.08
€5.08
origin-country-DE
Origin
Germany
Europe
Caffeine
Dairy Free
Gluten Free
Sugar
Caffeine Level (mg/1g)
0
1-10
11-20
21-30
31-40
41+
Description
Nutrition facts
Serving Size ml
Amount per serving
11
Calories
Show more facts
Description

Cinnamon Sweet Apricot Chai – Spiced Apricot Green Tea Chai

Chinese apricot fruit has a beautiful golden skin and a surprisingly firm yet flavorful, sweet flesh. Our Cinnamon Sweet Apricot Chai is a delightful green tea-based chai with oriental cinnamon, fennel, pink peppercorn and heaps of apricot, plus a light hint of ginger and cloves!

The zingy combination of sweet apricot with an intriguing cinnamon twist is a celebration of early-blooming Chinese apricot trees. Delicious apricot makes this chai so succulent and soft, while cinnamon-sugar pieces add a caramelized sweetness. The dry leaf has a strong spiced aroma with flowery apricot notes.

Tasting Notes

  • Aroma: strong spice with flowery apricot
  • Flavor: a rich sweetness like cinnamon and burnt sugar
  • Accents: delicately spiced green tea
  • Finish: ripe, juicy apricot

Why You'll Love It

This east-meets-west chai is an exciting sweet-and-spicy twist on the classic. Its green tea base keeps it lighter and brighter than a traditional black tea chai, while the apricot adds a succulent, fruity softness you won't find anywhere else.

  • Light green tea base
  • Heaps of sweet apricot
  • Warm oriental cinnamon and gentle spice
  • A unique east-meets-west chai

How to Enjoy

Enjoy it hot on its own, or add a splash of milk for a light, fruity chai latte. It's lovely iced in summer and pairs beautifully with almond biscotti, apricot tarts and spiced cookies.

Sweet, spicy and succulent, Cinnamon Sweet Apricot Chai is a delicious celebration of the apricot blossom.

Featured ingredients
Apricot
Apricot
Cinnamon
Cinnamon
Clove
Clove
Fennel
Fennel
Ginger
Ginger
How do I brew Cinnamon Sweet Apricot Chai?
Tea amount
1 TSP or 1 BAG
Water amount
200ml
Water temperature
80°C
Steep time
2 - 3 min
Details
Preparation:
Use 1 TSP or 1 BAG per 200ml of water at 80°C and steep for 2-3 min.
Ingredients:
Green tea, cinnamon, cinnamon-sugar (sugar, burnt sugar, glucose syrup, cinnamon), fennel, pink pepper, apricot (apricots, rice flour), cloves, ginger
Reviews
Samantha Jack
June 2024
The aromatic smells are reminiscent of Christmas and it tastes spicy and sweet. Wasn’t sure about trying this at first as most chai teas are usually black tea , but I am do glad I did as this green tea blend is a really enjoyable cuppa.
Susan Otter
February 2022
A very refreshing light tea! If you want to make it more serious, use just a bit more, let it steep the maximum time, and sweeten with some honey. It makes the flavors jump right out, especially the apricot and clove.
Kyara
July 2017
If I had to describe it in one word, it would be "Christmas". This is a green tea blend, but it has a full spiced flavour that makes you want to curl up and sit by the fire. Definitely one of my favourites!